ABOUT THE EVENT

Join us in celebrating the life and legacy of Scotland’s beloved poet, Robert Burns, at a special Burns Lunch hosted at The Royal Scots Club. 

Immerse yourself in a truly Scottish afternoon featuring: 

• A traditional three-course Scottish meal carefully crafted to honour Burns’ heritage, complete with the centrepiece—haggis, neeps, and tatties. 

• Musical entertainment, by Linn Philips including classic Scottish tunes and melodies that capture the spirit of the Highlands. 

• The Ode to the Haggis recitation, honouring one of Burns’ most famous works with the ceremony it deserves. 

Whether a fan of Burns or just keen on experiencing a taste of Scotland’s cultural riches, this afternoon promises warmth, good cheer, and hearty fare. 

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